Generative Organs of Plants

Last updated: June 02, 2026EspañolРусский

Generative organs of plants are specialized structures that ensure sexual reproduction. Their main biological function is the formation of gametes (sex cells), fertilization, zygote development, and the formation of seeds and fruits (Serebryakova et al., 2006). In angiosperms (flowering plants), the generative organs include the flower (as the main reproductive shoot), the seed, and the fruit. In gymnosperms (pines, spruces), this function is performed by strobili — male and female cones (Evert, 2006; Beck, 2010). In ferns, which reproduce by spores, sporangia (organs where spores mature) can be considered generative organs, but in the strict academic sense, the term “generative organs” is most often applied to seed plants.

It is very important to immediately distinguish between the concepts of “generative” and “reproductive” organs — this is necessary for terminological precision as followed in leading agricultural universities in the USA, Germany, and the Netherlands:

Generative organs (from Latin generare — to give birth, to produce) are organs of exclusively sexual reproduction: flower, cone, seed, fruit.

Reproductive organs is a broader concept. It includes not only organs of sexual reproduction but also structures of vegetative reproduction: brood buds, bulbils, tubercles, runners (stolons), by means of which a plant can create genetically identical copies — clones (Serebryakova et al., 2006; Bataglia, 1963, cited in Serebryakova).

Thus, every generative organ is reproductive, but not every reproductive organ is generative. This distinction is especially important for the agronomist: in vegetative propagation (cuttings, layering, tubers), the offspring inherit all the traits of the mother plant, while in seed (generative) propagation, new useful traits can appear due to genetic recombination (Singh et al., 2025).

Evolutionary excursus. Generative organs have come a long evolutionary path. In the most ancient land plants — rhyniophytes (an extinct group that lived about 400 million years ago) — spores were formed in simple sac-like sporangia at the ends of twigs. The next important stage was heterospory: the appearance of two types of spores — microspores (small, giving rise to the male gametophyte) and megaspores (large, forming the female gametophyte). Heterospory arose in the ancestors of seed plants and made it possible to “hide” the female gametophyte inside the ovule, which gave independence from liquid water for fertilization (Evert, 2006).

In gymnosperms, the ovule finally formed — the nucellus (megasporangium) surrounded by an integument. And in angiosperms, a key evolutionary innovation occurred — the emergence of the flower. The flower is a shortened, determinate shoot that bears sporophylls — modified leaves bearing sporangia (Raven et al., 2013). In flowering plants, unlike gymnosperms, ovules are enclosed in the cavity of the ovary formed by fused carpels. It is this feature that gave the name to the entire division: Angiospermae — “vessel seeds”. Double fertilization and the formation of a nutritive tissue — endosperm (triploid in most species) are also unique features of angiosperms (Beck, 2010; Raven et al., 2013).

Why is it important for an agronomist to understand the structure and function of generative organs?

  • The yield of seeds and fruits is the direct result of the work of generative organs. The quantity and quality of grain, fruits, and seeds depend on how flower buds are laid, how pollination and fertilization occur.

  • Understanding the causes of crop failure. Massive abscission of flowers and ovaries, seedlessness, defective pollen, disturbance of flowering synchrony — all these problems have a morpho-physiological basis related to the generative sphere (Singh et al., 2025).

  • Managing development. Knowledge of the stages of generative organ formation allows targeted application of agronomic practices (pruning, irrigation, fertilization, growth regulators) to increase productivity.

In the following sections, we will analyze in detail the organization and classification of generative organs, their ontogenesis, diversity and plasticity, as well as modern methods of managing their development to obtain high and stable yields.

1. Importance and functions of generative organs

Generative organs perform a complex of interrelated functions, which can be considered at three levels: biological (for the plant itself), agronomic (for economic use), and ecological (for interaction with the environment and other organisms).

1.1 Biological function: sexual reproduction

The main purpose of generative organs is to ensure sexual reproduction. Unlike vegetative (clonal) reproduction, in which the offspring are exact copies of the mother, the sexual process creates genetically diverse offspring. This is achieved through two key mechanisms (Gratani, 2014; Singh et al., 2025).

  1. Meiosis — a special cell division that occurs during spore formation in anthers (microsporogenesis) and in ovules (megasporogenesis). As a result of meiosis, the chromosome set is halved (becomes haploid), and crossing over occurs — an exchange of segments between homologous chromosomes. This creates an infinite number of new gene combinations in spores and subsequently in gametes (Mauseth, 2017; Evert, 2006).

  2. Recombination during fertilization. The fusion of male and female gametes (sperm and egg) combines the genetic material of two different parent individuals (during cross‑pollination) or, less frequently, of one (during self‑pollination). As a result, a diploid zygote with a new, unique genotype is formed.

Genetic heterogeneity of a population is the main advantage of generative reproduction. In a changing environment (drought, cooling, emergence of new diseases), among the offspring there is a higher probability of individuals possessing resistant alleles, whereas in vegetative cloning the entire population may perish (Gratani, 2014).

In addition, generative organs ensure dispersal (dissemination) — the transport of propagules of a new generation (seeds and fruits) to new territories. Seed contains the embryo (sporophyte) and a reserve of nutrients (endosperm or cotyledons) and is protected by the seed coat. Fruit is the mature ovary of the flower, often equipped with additional structures for dispersal by wind, water, or animals (Raven et al., 2013; Stern, 2021).

1.2 Agronomic function: crop formation

For agricultural production, the value of generative organs is directly related to obtaining the marketable part of the yield. The vast majority of food crops (cereals, grain legumes, oilseeds, fruit, vegetables) are cultivated precisely for their seeds, fruits, or infructescences. Knowledge of the structure and development of the flower, ovary, seed, and fruit allows the agronomist to predict and manage productivity (Singh et al., 2025; Stern, 2021).

  • Cereal crops (wheat, rice, maize) — the marketable part is the caryopsis (dry, single‑seeded fruit). The weight and number of caryopses per inflorescence depend on successful flowering and fertilization.

  • Fruit and berry crops (apple, pear, cherry, raspberry) — the yield is formed from fleshy fruits (apple, drupe, aggregate drupe). Fruit set, growth, and ripening are of key importance.

  • Oilseed crops (sunflower, rapeseed, soybean) — the seeds that accumulate oils and proteins are valuable.

  • Vegetable crops (tomato, cucumber, pepper, eggplant) — the fruits are used for food in an immature or mature state; here, flowering synchrony, pollination, and initial ovary growth are important.

The economic value of flower products of ornamental crops (roses, chrysanthemums, tulips, orchids) is directly related to the size, color, shape, and longevity of flowers or inflorescences (Aizaz et al., 2025; Stern, 2021).

Thus, the agronomic function of generative organs is the production of biomass that serves as food for humans and animals, raw material for industry, and a source of aesthetic enjoyment.

1.3 Ecological function: pollination and adaptation

In natural and agricultural ecosystems, generative organs, especially flowers, play a critical ecological role, ensuring the interaction of plants with other organisms and the environment (Raven et al., 2013; Mauseth, 2017).

  1. Attraction of pollinators (entomophily). The corolla of the flower (the set of petals) is usually brightly colored, and its cells can emit volatile substances — scents. Specialized glandular structures — nectaries — secrete a sweet liquid nectar. Color, shape, scent, and nectar attract insects (bees, butterflies, flies, beetles), as well as some birds (hummingbirds, sunbirds) and bats (fruit bats). Visiting flowers, these animals carry pollen from one plant to another, ensuring cross‑pollination (Endress, 2001; Evert, 2006).

  2. Adaptation to abiotic factors. In wind‑pollinated plants (anemophily), flowers are inconspicuous, lack petals and nectaries, but produce huge amounts of small, dry pollen. The stigmas of the pistils in such plants are often feathery or elongated, increasing the area for pollen capture (Stern, 2021; Mauseth, 2017).

  3. Protection of generative organs. The perianth (calyx and corolla) not only attracts pollinators but also protects the inner parts of the flower (stamens and pistil) from mechanical damage, desiccation, and unfavorable temperatures. The sepals, often green and leathery, enclose the bud until it opens (Mauseth, 2017). Fruits may have spines, thorns, or a hard rind, protecting the seeds from being eaten by animals before they mature.

  4. Dispersal of diaspores. Fruits develop various adaptations for dispersal: wings (maple, ash), pappi (parachutes in dandelion), hooks and bristles (burdock, cocklebur), bright fleshy pulp (cherry, apple) — to attract animal dispersers. All this increases the species’ chances of colonizing new habitats (Raven et al., 2013).

Thus, generative organs represent a perfect evolutionary system that combines the functions of reproduction, nutrient accumulation, protection, and dispersal, thereby ensuring the dominant position of angiosperms in most terrestrial ecosystems and agricultural production.

2. Classification of generative organs

To understand the evolution and diversity of generative organs in seed plants, it is necessary to consider them in a comparative perspective — from more primitive groups (spore plants) to highly specialized ones (angiosperms). This approach, adopted in the curricula of Cornell University (USA) and Wageningen University (Netherlands), allows the student to see the general logic of the increasing complexity of reproductive structures (Raven et al., 2013; Simpson, 2019).

The classification is based on two criteria: spore type (same or different) and presence/absence of a seed. Three main groups are distinguished:

  • Homosporous ferns — produce spores of one type, from which bisexual gametophytes (prothalli) develop. Generative organs — sporangia, often grouped into sori.

  • Heterosporous plants (some ferns, selaginellas, all seed plants) — produce two types of spores: microspores (small, giving rise to the male gametophyte) and megaspores (large, from which the female gametophyte forms).

  • Seed plants (gymnosperms and angiosperms) — characterized by the formation of an ovule and a seed. This is an advanced evolutionary trait that made it possible to completely dispense with liquid water for fertilization (Evert, 2006; Beck, 2010).

Below is a comparative description of generative organs in different plant groups.

2.1 Generative organs of spore plants (for contrast)

In ferns, horsetails, and clubmosses, the sporophyte (the green plant itself) forms sporangia — sac‑like structures in which haploid spores are formed as a result of meiosis. Sporangia may be located singly or in groups (sori) on the underside of leaves (in ferns) or on specialized strobili (in horsetails and clubmosses). In homosporous ferns, all spores are identical, and the gametophyte (prothallus) lives independently, has rhizoids, and produces both antheridia and archegonia (Beck, 2010). In heterosporous aquatic ferns (e.g., Salvinia, Marsilea), microsporangia and megasporangia are formed, containing microspores and megaspores respectively. However, even in heterosporous ferns, seeds are absent, and after dispersal the spores germinate into reduced but still free‑living gametophytes (Serebryakova et al., 2006). Thus, the term “generative organs” is applied to spore plants less frequently, but for completeness they must be mentioned.

2.2 Generative organs of gymnosperms

In modern gymnosperms (conifers, Ginkgo, cycads, gnetophytes), sexual reproduction occurs in strobili (cones). Strobili are specialized shortened shoots bearing sporophylls. Microstrobili (male cones) and megastrobili (female cones) are distinguished. In gymnosperms, ovules are located openly on the surface of the seed scales (hence the name — naked‑seeded) (Evert, 2006).

  • Microstrobili consist of an axis and microsporophylls — leaf‑like structures on the underside (abaxially) of which two (or more) microsporangia (pollen sacs) are located. Inside the microsporangium, microsporocytes (mother cells of spores) divide by meiosis, forming tetrads of microspores. The microspore develops into a pollen grain — a reduced male gametophyte. In pine, the pollen grain has two air sacs that facilitate wind dispersal and contains several cells (two prothallial cells, a generative cell, and a tube cell) (Beck, 2010).

  • Megastrobili are composed of seed scales, on the upper side (adaxially) of which two ovules (sometimes more) are located. The gymnosperm ovule consists of a nucellus (megasporangium) and one integument, which at the apex forms a micropyle — the pollen entrance. In the nucellus, one cell (megasporocyte) undergoes meiosis, producing a tetrad of megaspores. Three of them degenerate, and from the remaining (functional) one, a multicellular female gametophyte develops. In conifers, 1–2 or more archegonia — multicellular organs containing an egg — are formed on the female gametophyte (Evert, 2006; Raven et al., 2013).

Pollination in gymnosperms occurs by wind (anemophily). After fertilization (siphonogamy), the ovule turns into a seed, which lies openly on the seed scale. The seed consists of a seed coat (from the integument), haploid endosperm (remnant of the female gametophyte), and the embryo of a new sporophyte. Gymnosperms have no fruit. The reserve nutrients in the seed are represented by the haploid female gametophyte, not by triploid endosperm as in angiosperms (Beck, 2010).

2.3 Generative organs of angiosperms (flowering plants)

In angiosperms, the generative organ that bears sporangia is flower. The flower is a determinate shoot on which four whorls of appendages are arranged: sepals, petals, stamens (microsporophylls), and carpels (megasporophylls). The main difference from gymnosperms is the closed ovary formed by fused carpels. The ovules (one or many) are located inside the ovary, and the stigma of the pistil is adapted to capture and “recognize” pollen (Raven et al., 2013; Endress, 2001).

  • Stamen (androecium) consists of a filament and an anther. The anther usually contains four microsporangia (pollen sacs) united into two thecae. In the microsporangia, microsporocytes divide meiotically, forming tetrads of microspores. The male gametophyte — the pollen grain — develops from the microspore. In most angiosperms, the pollen grain at the time of release from the anther consists of two cells: the vegetative (tube) cell and the generative cell (which will later divide into two sperm cells). This is a significant reduction compared to the male gametophyte of conifers (Beck, 2010; Mauseth, 2017).

  • Carpel (gynoecium) is a closed structure differentiated into an ovary (containing ovules), a style (conducting path for the pollen tube), and a stigma (receives pollen). Angiosperm ovules, unlike those of gymnosperms, are provided with two integuments (outer and inner). Inside the nucellus, the megasporocyte divides meiotically, forming a tetrad of megaspores. Three megaspores degenerate, and from the fourth the female gametophyte — the embryo sac — develops. In the most common type (Polygonum type), the embryo sac contains 7 cells and 8 nuclei: the egg cell and two synergids (egg apparatus), three antipods (at the opposite pole), and a central cell with two polar nuclei (Raven et al., 2013; Simpson, 2019).

The key event during fertilization in angiosperms is double fertilization, discovered by S.G. Navashin in 1898. One sperm fuses with the egg cell to form a diploid zygote (the future embryo). The second sperm fuses with the two polar nuclei of the central cell, forming a triploid nucleus, from which the nutritive tissue — endosperm — develops. Thus, the endosperm of angiosperms is triploid and develops only after fertilization, in contrast to the haploid endosperm of gymnosperms (Beck, 2010; Mauseth, 2017).

After double fertilization, the ovule becomes a seed, and the ovary wall (sometimes with the participation of the receptacle, calyx, or other parts) forms the fruit. The fruit is a unique formation of angiosperms that performs the functions of seed protection and dispersal (Raven et al., 2013; Stern, 2021).

Comparative table of generative organs

For clarity, the main differences are summarized in the table.

Character Spore plants (homosporous ferns) Gymnosperms (pine) Angiosperms (flowering plants)
Generative (spore‑bearing) organ Sporangia (on leaves or in strobili) Micro‑ and megastrobili (cones) Flower (stamens and pistils)
Spores Uniform (homospory) Different (heterospory): micro‑ and megaspores Different: micro‑ and megaspores
Ovule Absent Naked, one integument Enclosed in ovary, two integuments
Pollination Not required (spores are dispersed) Wind (anemophily) Wind, insects, birds, water, etc.
Male gametophyte Prothallus (multicellular, free‑living) Pollen grain (reduced, several cells) Pollen grain (highly reduced, 2–3 cells)
Female gametophyte Prothallus (large, photosynthetic, with archegonia) Multicellular, with archegonia (inside ovule) Embryo sac (7 cells, 8 nuclei, no archegonia)
Fertilization Requires liquid water, flagellated sperm Siphonogamy (pollen tube), non‑motile sperm Double fertilization (one sperm + egg, second + central cell)
Endosperm None (gametophyte nourishes embryo) Haploid (female gametophyte), before fertilization Triploid (develops after fertilization)
Seed Absent Naked (lies open on scale) Enclosed in fruit
Fruit Absent Absent Present (develops from ovary and other flower parts)

Thus, the evolution of generative organs followed the path of reduction of the gametophyte, protection of the ovule, and increasing complexity of structures ensuring pollination and seed dispersal. Angiosperms, thanks to the flower, closed ovary, and double fertilization, gained powerful evolutionary advantages, allowing them to become the dominant group of plants on Earth.

3. Modular (metameric) structure of generative organs

The shoot system of higher plants is built on a metameric (modular) principle. A metamer (or module) is a repeating structural unit of a shoot, including a node (leaf attachment point), an internode, and an axillary bud (Simpson, 2019; Serebryakova et al., 2006). A vegetative shoot consists of a sequence of leaf metameres, which may be similar (in the zone of middle leaves) or somewhat different (in the zone of lower and upper leaves). Generative organs — flowers and inflorescences — also retain a metameric nature, but with strong modifications associated with the transition to a reproductive function.

3.1 Metamerism of the flower

The flower is a metamorphosed (modified) spore‑bearing shoot in which the internodes are greatly shortened (sometimes almost absent), and the leaf organs are transformed into floral appendages. In most angiosperms, the floral appendages are arranged on the receptacle in whorls (cyclically), and each whorl can be considered as a set of metameres similar in function (Raven et al., 2013; Mauseth, 2017).

Four main whorls (cycles) of the flower are distinguished (from periphery to center):

  1. Calyx — composed of sepals (green, mostly photosynthetic). These are the most leaf‑like metameres, often retaining features of vegetative leaves (venation, stomata).

  2. Corolla — composed of petals (usually brightly colored, performing an attractive function). In many species, petals originated from stamens (during evolution they became sterilized and acquired a petal‑like form), which is evidenced by anatomical data (presence of a single vascular bundle, similar to a filament) and teratological transformations (Serebryakova et al., 2006; Endress, 2001).

  3. Androecium — the set of stamens (microsporophylls). Each stamen is a specialized metamere bearing sporangia.

  4. Gynoecium — the set of carpels that constitute the pistil (one or more). Carpels are closed megasporophylls inside which ovules form.

In a spiral (acyclic) flower (e.g., in magnolia, water lily), the perianth parts, stamens, and carpels are not arranged in whorls but along a spiral, which is closer to the original metameric organization of a vegetative shoot. In such cases, the number of parts is indefinite (many), and the transition from one type of metamere to another is gradual (Prenner et al., 2009; Serebryakova et al., 2006).

It is important to emphasize that each floral appendage (whether a sepal, petal, stamen, or carpel) is a homolog of a leaf, i.e., a metamere specialized during evolution to perform a specific function. This concept, dating back to J.W. Goethe (1790), is confirmed by anatomy, embryology, and molecular genetic studies (Mauseth, 2017; Endress, 2001).

3.2 Metameric organization of inflorescences

Schematic of inflorescence zonation

Architecture of inflorescences in annual and perennial plants of the family <span lang="la" class="biological-name">Brassicaceae</span>

The diagram illustrates the zonal organization of inflorescences in members of the Brassicaceae family. Zone V — vegetative (rosette leaves). Zone I1 (basal part of the inflorescence) bears axillary inflorescences or branches. Zone I2 (apical part) — zone of single flowers. In perennial species (C), zones V1 (axillary inflorescences), V2 (dormant buds), and V3 (vegetative branches) are additionally distinguished. Understanding this division is important for predicting flowering and managing plant architecture. The metameric structure of inflorescences is discussed in detail in section 3.

Inflorescence is a shoot (or system of shoots) bearing flowers and specialized bracts (Prenner et al., 2009). The metameric organization of an inflorescence is manifested in the fact that each node of the inflorescence may bear:

  • a bract;

  • a flower (single or as part of a partial inflorescence);

  • a lateral inflorescence (branch of the second order).

Sequential repetition of such nodes along the inflorescence axis creates its architecture. According to the pattern of growth, two main types of inflorescences are distinguished:

  • Indeterminate (racemose, botryose) — the main axis (rachis) grows indefinitely (indeterminate), flowers are initiated acropetally (from base to apex). The lowest flowers open first. Examples: raceme, spike, panicle, capitulum (Raven et al., 2013; Simpson, 2019).

  • Determinate (cymose) — the main axis ends in a flower (determinate), and further branching occurs due to axillary buds below the terminal flower. Flowers in the inflorescence open basipetally (from apex to base) or simultaneously. Examples: dichasium (in Caryophyllaceae), monochasium (in Solanaceae), scorpioid cyme, helicoid cyme (Serebryakova et al., 2006; Prenner et al., 2009).

The metameric approach to the inflorescence allows not only to describe its form but also to understand the sequence of flowering, which is critically important for the agronomist: knowing the order in which flowers open on a plant makes it possible to predict fruit ripening, plan harvest, and effectively apply treatments (growth regulators, chemical thinning of ovaries) (Singh et al., 2025; Stern, 2021).

3.3 Agronomic significance of metamerism

Understanding the modular organization of generative organs gives the agronomist practical tools:

  1. Forecasting flowering and fruiting. In cereals, for example, the spike or panicle has a clear acropetal flowering sequence: flowers at the top of the spike (in wheat) or in the middle of the panicle (in oats) bloom first. This knowledge allows determining the optimal timing for fertilizing, irrigation, disease control, as well as harvest time (when the bulk of the grain reaches wax ripeness).

  2. Crop management in fruit crops. In pome fruits (apple, pear), the inflorescence is a corymb (a type of raceme). The central (king) flower opens first and produces the largest fruit. Lateral flowers open later, their fruits are smaller. When thinning ovaries manually or chemically, the central fruit is often retained, removing the lateral ones (Stern, 2021). In stone fruits (cherry, peach), flowers are often solitary but located on short shoots (fruiting spurs). The metameric nature of the shoot determines how many flowers and fruits will form at each node.

  3. Breeding and variety testing. The type of inflorescence (raceme, umbel, panicle, head) is a taxonomic character, but within a species there may be varietal differences in the degree of inflorescence branching, which directly affects flower number and thus potential yield. For example, in rapeseed, varieties with more branched inflorescences (more nodes and lateral branches) produce more seeds (Singh et al., 2025).

  4. Understanding anomalies. The phenomenon of prolification (germination of a flower, development of a leaf rosette or a new flower from the center of a flower) is, in essence, a violation of floral apex determinacy, a return to vegetative or more “open” metameric growth. Such anomalies provide valuable information about the genetic control of flowering (Serebryakova et al., 2006; Prenner et al., 2009).

Thus, the metameric principle underlying the structure of flowers and inflorescences is not a purely theoretical abstraction. It is the basis for understanding the ontogenesis of generative organs and for developing techniques to manage the productive process in crop production.

4. Formation and development (ontogenesis of generative organs)

The formation of generative organs is a complex, genetically programmed process that is subdivided into several successive stages: transition from vegetative growth to reproductive development, floral induction and evocation, differentiation of flower parts, sporogenesis and gametogenesis, pollination, fertilization, and the development of seed and fruit. Understanding these stages is necessary for managing flowering and fruiting in agronomic practice (Singh et al., 2025; Beck, 2010; Evert, 2006).

4.1 Transition from vegetative growth to flowering

Scheme of factors for transition to flowering: rhizosphere microbiome, nitrogen cycle, auxin, vernalization, photoperiod, plant age. Key genes: FLC, FT, SOC1, LFY, SPL, PIN, YUC. Hormones: gibberellin, jasmonic acid, auxin, cytokinins.

Factors regulating the transition from vegetative growth to flowering in plants

The diagram summarizes the diverse endogenous and exogenous signals controlling the transition of the apex from a vegetative to a generative state. Key regulatory genes (FLC, FT, SOC1, LFY), hormonal pathways (gibberellins, jasmonates, auxins, cytokinins), and external factors (photoperiod, vernalization, plant age) are shown. Integration of these signals ultimately leads to the expression of florigen (FT) and activation of floral meristems.

The shoot apical meristem (apex) is initially in a vegetative state: it successively forms leaf primordia, and in their axils, axillary buds. For the plant to flower, the apex must switch to forming flowers or inflorescences. This switch is regulated by both internal (plant age, hormonal balance, carbohydrate level) and external factors (photoperiod, temperature) (González‑Suárez et al., 2025).

  • Photoperiodism. Many plants flower only at a specific day length. Long‑day plants flower when the day length exceeds a certain critical value (e.g., spinach, radish, potato), short‑day plants flower when the day length is less than critical (e.g., chrysanthemum, soybean, rice). There are also neutral species, in which flowering does not depend on day length (tomato, cucumber) (Singh et al., 2025; Stern, 2021).

  • Vernalization. For some plants (especially winter annuals and biennials) to flower, a period of low temperatures (0 to +10 °C) is required. For example, winter wheat sown in spring without vernalization will not flower or will flower very late. The inductive effect of cold is perceived by the growing points (apices) and can be replaced by treatment with gibberellins (González‑Suárez et al., 2025; Singh et al., 2025).

In response to a floral signal (the protein florigen, encoded by the FLOWERING LOCUS T, FT, is synthesized in leaves), evocation is triggered in the apex — a set of biochemical and structural changes leading to the transformation of the vegetative apex into a generative one (Raven et al., 2013; Mauseth, 2017).

4.2 Differentiation of flower parts

After evocation, the apex becomes a floral meristem (flower primordium) which initiates not leaves but floral appendages. The order of their appearance is strictly determined: first sepals form, then petals, then stamens, and finally carpels. This process is called acropetal initiation (Raven et al., 2013; Simpson, 2019).

In many species, the sepals close in the bud, protecting the inner organs. As development proceeds, the flower cells enlarge, and the tissues of the anthers (microsporangia) and ovules (megasporangia) differentiate. Importantly, in the generative sphere, in contrast to vegetative shoots, meristematic activity is limited: after all parts of the flower have formed, the floral meristem is exhausted (determinacy) (Prenner et al., 2009).

4.3 Microsporogenesis and development of the male gametophyte

Microsporogenesis is the process of microspore formation in the anthers. Inside the young anther (in each of the four locales), microsporocytes (mother cells of microspores) differentiate. They are diploid and surrounded by a special nourishing layer — the tapetum, which supplies them with nutrients and forms the spore wall (Beck, 2010; Evert, 2006).

Each microsporocyte undergoes two successive meiotic divisions, producing a tetrad of four haploid microspores. Soon the microspores separate from each other and acquire their characteristic shape and exine sculpture (the outer resistant wall made of sporopollenin). At this stage, the microspore is called a pollen grain (Raven et al., 2013).

Microgametogenesis — the development of the male gametophyte from the microspore. The nucleus of the microspore divides mitotically, producing two cells: a large vegetative (tube) cell and a small generative cell. This is the two‑celled pollen grain (found in 2/3 of species, e.g., in lily, tomato). In the remaining species, the generative cell divides mitotically before the pollen is shed, producing two sperm cells — the three‑celled pollen grain (e.g., in grasses, asters). Thus, the male gametophyte of flowering plants is extremely reduced (Raven et al., 2013; Mauseth, 2017).

4.4 Megasporogenesis and development of the female gametophyte

Megasporogenesis takes place in the ovule. Inside the nucellus (megasporangium), one cell — the megasporocyte (mother cell of megaspores) — enters meiosis. The result is a linear tetrad of four haploid megaspores. In most angiosperms, three megaspores (those closest to the micropyle) degenerate, and one (usually the one farthest from the micropyle — the chalazal one) becomes functional (Beck, 2010).

Megagametogenesis — the development of the female gametophyte from the functional megaspore. Its nucleus divides mitotically three times, producing eight haploid nuclei, which then become distributed: four at the micropylar pole and four at the chalazal pole. Then one nucleus from each pole migrates to the center — these are the polar nuclei. Cell walls form around the remaining six nuclei. The result is an embryo sac (Polygonum type, the most common), containing seven cells and eight nuclei:

  • the egg apparatus: the egg cell and two synergids (at the micropylar end);

  • three antipods (at the chalazal end);

  • a central cell with two polar nuclei (often fusing into a single secondary nucleus before fertilization) (Raven et al., 2013; Evert, 2006).

4.5 Pollination and pollen germination

Pollination is the transfer of pollen grains from the anther to the stigma of the pistil. In angiosperms, two main types occur: self‑pollination (autogamy) and cross‑pollination (allogamy). Cross‑pollination can be carried out by wind (anemophily), insects (entomophily), birds (ornithophily), bats (chiropterophily), or water (hydrophily). For agronomy, insect‑mediated cross‑pollination is most important (especially by bees) in fruit, vegetable (cucurbits), and seed crops (alfalfa, sunflower) (Stern, 2021; Singh et al., 2025).

Once on the stigma of a compatible species (recognition is ensured by receptor proteins), the pollen grain hydrates and germinates: the vegetative cell elongates into a pollen tube, which penetrates the tissue of the stigma and style (through the conducting tissue or via the stylar canal). The pollen tube grows by means of its apical tip, absorbing nutrients from the pistil tissues. The generative cell (or sperm cells) moves into the tube. Tube growth is directed by chemotactic signals released by the synergids (Beck, 2010; Mauseth, 2017).

4.6 Double fertilization

This is a unique characteristic of angiosperms, discovered by S.G. Navashin in 1898. When the pollen tube reaches the embryo sac, it enters through the micropyle into one of the synergids (usually already degenerating by that time) and ruptures, releasing the two sperm cells (Raven et al., 2013).

  • The first sperm fuses with the egg cell (syngamy), forming a diploid zygote.

  • The second sperm fuses with the two polar nuclei of the central cell (or with the already fused secondary nucleus), forming a triploid nucleus. This process is called triple fusion, and together it is double fertilization.

From the triploid nucleus, endosperm develops — a nutritive tissue that, in many species (cereals, legumes), fills the seed and serves as a food reserve for the embryo. In some groups (e.g., in elms, lotus), the central cell may be diploid (the two polar nuclei have an unreduced chromosome number), then the endosperm becomes tetraploid. In basal angiosperm lineages (Nymphaeales, Austrobaileyales), the central cell is uninucleate and the endosperm is diploid (Beck, 2010; Raven et al., 2013).

4.7 Development of the embryo and endosperm

After fertilization, the zygote (diploid) and the central cell (triploid) begin to divide.

  • Endosperm usually divides first. In cereals, for example, the endosperm initially develops as a free‑nuclear (coenocytic) tissue — many nuclei in a common cytoplasm — and then cells form. The result is a large parenchyma tissue filled with starch, proteins, and oils (Mauseth, 2017; Stern, 2021).

  • Embryo develops from the zygote. The first division of the zygote is often unequal (heterocytous), producing a small apical cell and a large basal cell. The apical cell gives rise to the embryo proper, and the basal cell gives rise to the suspensor, which pushes the embryo into the endosperm and participates in its nutrition. In dicots (eudicots), embryogenesis proceeds through successive stages: globular, heart‑shaped (initiation of two cotyledons), torpedo‑shaped, and then a mature embryo with well‑developed cotyledons, hypocotyl, and radicle is formed. In monocots, a single cotyledon develops, and the endosperm persists until seed maturity (Beck, 2010).

4.8 Development of the seed and fruit

Parallel to the development of the embryo and endosperm, changes occur in the ovule and ovary.

  • Seed coat (testa) is formed from the integuments of the ovule. The outer integument gives rise to the exotesta, the inner to the endotesta. The coat can be hard (legumes), fleshy (pomegranate), or membranous (cereals) (Evert, 2006).

  • Fruit develops from the ovary wall (pericarp), and often also from other parts of the flower (receptacle, calyx). The pericarp differentiates into three layers: exocarp (skin), mesocarp (middle layer, often fleshy), endocarp (inner layer, sometimes hardening into a stone). In some fruits (apple, strawberry), the greatly enlarged receptacle participates in forming the flesh — these are accessory (false) fruits or aggregate fruits (Raven et al., 2013; Stern, 2021).

Thus, from the fertilized flower, two closely related organs are formed: the seed (from the ovule) and the fruit (from the ovary). The fruit protects the seeds and promotes their dispersal.

5. Plasticity and modifications (modifications of generative organs)

Generative organs of plants, despite their high specialization, retain the ability for phenotypic plasticity — changes in structure and function in response to environmental conditions or during evolution. Plasticity is manifested at two levels: modification (within the norm of reaction of the genotype, not heritable) and evolutionary (genetically fixed modifications — homologous series). Understanding plasticity is necessary for the agronomist: it allows predicting cultivar responses to stress, using phenomena such as doubleness, parthenocarpy, and vivipary in breeding and production (Gratani, 2014; Endress, 2001; Serebryakova et al., 2006).

5.1 Modification plasticity: response to environmental conditions

The generative sphere is extremely sensitive to abiotic and biotic factors. The same genotype can form different numbers of flowers, fruit sizes, seed sizes, and pollen fertility depending on light, temperature, water, and mineral nutrition (Gratani, 2014; González‑Suárez et al., 2025).

  • Effect of temperature. In many plants, prolonged exposure to low positive temperatures (vernalization) accelerates flowering (winter wheat, biennials). High temperatures, on the contrary, can suppress flower bud initiation in long‑day crops, and in some fruit trees (cherry, apple) cause “repeat flowering” in autumn. Heat above 30–35 °C during flowering leads to pollen sterility (in tomato, pepper, maize) and massive ovary abscission (Singh et al., 2025; Stern, 2021).

  • Effect of photoperiod. In short‑day plants (soybean, rice, chrysanthemum), lengthening the day delays flowering; in long‑day plants (spinach, radish), it accelerates flowering. Varietal differences in photoperiodic sensitivity are widely used in breeding to adapt to different latitudes (González‑Suárez et al., 2025).

  • Effect of water and mineral regime. Nitrogen and phosphorus deficiency can delay flowering, while excess nitrogen can cause “lodging” (luxuriant vegetative growth at the expense of generative). Drought during the formation of flower primordia leads to a reduction in the number of flowers per inflorescence (in cereals) and to decreased pollen fertility (Singh et al., 2025).

  • Plasticity in inflorescence structure. In the same species (e.g., in great plantain), the length of the peduncle and the number of flowers in the spike vary greatly depending on stand density and light. In cereals, under sparse sowing, the panicle (or spike) branches more than under dense sowing (Gratani, 2014).

It is important to emphasize that these changes are not heritable. However, the breeder can select genotypes with a wide norm of reaction (stably producing yield under different conditions) or, conversely, with narrow specialization (for specific zones).

5.2 Evolutionary modifications of generative organs

During the evolution of flowering plants, generative organs underwent profound homoplastic (similar in unrelated groups) and homologous (due to common origin) transformations. Many of them are genetically fixed and are used in breeding.

Modifications of the perianth and androecium

Doubleness (double flowers). This is an increase in the number of petals in a flower, often due to the transformation (homeosis) of stamens into petal‑like structures (staminodes). In roses, peonies, carnations, camellias, double cultivars are highly valued in ornamental horticulture (Mauseth, 2017). Double flowers are often sterile or semi‑sterile due to reduction of anthers, so they are propagated vegetatively.

Transformation of petals into nectaries (in Ranunculaceae, Brassicaceae) or into spurs (in monkshood, larkspur, toadflax) — adaptations to pollination by insects with long proboscises.

Reduction of the perianth in wind‑pollinated plants (grasses, sedges, willow, poplar). Flowers become small, inconspicuous, often without petals (apetalous) or even naked (achlamydeous), but retain the calyx or its equivalent (scales, lodicules in grasses) (Raven et al., 2013).

Modifications of the gynoecium

Transition from an apocarpous (free‑carpellate) gynoecium to a syncarpous (fused‑carpellate) one — the dominant type in most eudicots and monocots. Fusion of carpels provides better protection of ovules and creates a compitum — a common area for pollen tube selection, which increases the efficiency of fertilization (Endress, 2001; Prenner et al., 2009).

Formation of an inferior ovary (in apple, cucumber, sunflower, orchids). The ovary is embedded in the tissues of the receptacle or fused with the hypanthium. This provides additional protection for ovules and allows the formation of complex fruits (e.g., the apple — a false fruit where the edible part is the enlarged receptacle).

Specialized vegetative‑generative diaspores

In some plants, generative organs are partially or completely replaced by structures of vegetative reproduction that perform the same function — dispersal. Such structures are called brood (Serebryakova et al., 2006; Mauseth, 2017).

  • Brood buds (bulbils, tubercles) form in inflorescences instead of flowers (in alpine bistort Polygonum viviparum, in onion Allium, in bulbous bluegrass Poa bulbosa). They fall off and take root, giving rise to new plant clones. This is a classic example of vegetative vivipary.

  • Prolification — germination of a flower (formation of a leaf rosette or a new shoot) from the center of a flower instead of an ovary. Observed in roses, daisies, avens. It is sometimes associated with a loss of determinacy of the floral meristem (Prenner et al., 2009; Serebryakova et al., 2006).

  • Fasciation — fusion of several flowers or inflorescences into a single ribbon‑like or crested structure. Often found in Asteraceae (sunflower, oxeye daisy) and cacti. Can be caused by hormonal disturbances or bacterial infection (Rhodococcus fascians). It has no agronomic significance but is used as an ornamental trait.

  • Cleistogamy — formation of small, non‑opening flowers in which obligate self‑pollination occurs (in violet, peanut, barley). This is a backup mechanism under unfavorable conditions for cross‑pollination. Cleistogamous flowers are usually without petals, with a reduced corolla (Evert, 2006; Stern, 2021).

Parthenocarpy

The formation of fruits without fertilization and without seeds (or with underdeveloped seeds). Distinguish vegetative parthenocarpy (stimulated by pollen but without gamete fusion) and autonomous (fruit develops without pollination). Parthenocarpic cultivars have been bred in cucumber, tomato, peach, banana, citrus, persimmon, grape (seedless). Advantages: seedlessness (convenient for consumption), fruit set in the absence of pollinators (in greenhouses). Disadvantages: fruits are often smaller and have poorer storage quality (Singh et al., 2025; Stern, 2021).

5.3 Apomixis (agamospermy)

This is the formation of seeds without a sexual process — the embryo develops from an unfertilized egg (diploid parthenogenesis), from another cell of the embryo sac (apogamy), or from somatic cells of the nucellus (nucellar embryony, adventitious embryony) (Serebryakova et al., 2006; Evert, 2006). Apomixis is characteristic of many weedy and meadow grasses (bluegrass, bentgrass), Asteraceae (hawkweed), citrus (in mandarins and oranges, nucellar embryos give polyembryony — several embryos in one seed). Significance of apomixis for breeding: it allows fixing heterotic hybrids over generations (“apomictic propagation of hybrids”). In recent decades, work has been underway to transfer apomixis genes to cultivated cereals.

5.4 Practical use of plasticity and modifications

  1. Breeding for parthenocarpy (cucumbers, tomatoes for greenhouses) and for seedlessness (watermelons, grapes, bananas).

  2. Use of double forms in ornamental horticulture.

  3. Selection of genotypes with high ecological plasticity (stable yield across years) or, conversely, with narrow specialization (for intensive technologies).

  4. Agronomic practices enhancing plasticity: application of growth regulators (gibberellins stimulate flowering, retardants increase peduncle resistance to lodging), optimization of photoperiod (supplemental lighting or shading in greenhouses), foliar application of boron and zinc to increase pollen fertility.

  5. Understanding stress anomalies (fasciation, prolification) for differential diagnosis of diseases and mineral nutrition disorders.

Thus, plasticity and modifications of generative organs are not merely curious botanical phenomena but an important reservoir for adaptation and evolution of angiosperms. For the agronomist, knowledge of these phenomena opens up opportunities to manage the reproductive process and create new cultivars with desired traits.

6. Practical management and agronomic significance

Generative organs are not only the object of fundamental botanical research but also the direct basis for obtaining yields. An agronomist who possesses knowledge of the structure, development, and plasticity of the flower, fruit, and seed is able to purposefully influence the production process using cultivar characteristics, growth regulators, agronomic practices, and optimization of environmental factors. In this section, we will consider the key areas of practical management of the generative sphere of cultivated plants.

6.1 Managing flowering: photoperiod, temperature, and growth regulators

The transition from vegetative growth to flowering is a critical stage at which the timing and abundance of flowering can be significantly influenced.

  • Photoperiodic control (supplemental lighting or shading) is widely used in protected cultivation and in floriculture. Long‑day plants (spinach, radish, lettuce, bellflower) can be induced to flower in winter by increasing the day length to 14–16 hours with artificial lighting. Short‑day plants (chrysanthemum, poinsettia, rice, soybean), on the contrary, flower when the day is shortened to 10–12 hours; this is used to produce flowering products for specific dates (González‑Suárez et al., 2025; Stern, 2021).

  • Temperature treatment (vernalization). Winter and biennial crops (winter wheat, rye, rapeseed, sugar beet, carrot, cabbage) require a period of low temperatures (0–10 °C) for several weeks to transition to flowering. This stage can be artificially simulated by stratification of seeds or by exposing seedlings in cold chambers. For summer sowing of winter crops (to obtain seeds), vernalization is used — treatment of imbibed seeds with cold, which makes it possible to avoid the winter period. In some crops (tulip, hyacinth), bulbs are subjected to artificial heat treatment (“thermal vernalization”) to accelerate flowering (Singh et al., 2025).

  • Growth regulators. Gibberellins (gibberellic acid, GA3) stimulate flowering in many long‑day plants under short days, and also induce flowering in biennials (cabbage, carrot) without vernalization. However, in fruit crops (apple, pear, citrus), gibberellins, conversely, suppress flower bud initiation. Retardants (chlormequat chloride, paclobutrazol) inhibit vegetative growth and can accelerate the transition to the generative phase, especially in cereals. Cytokinins (6‑BAP) are used to enhance flowering in ornamental horticulture (orchids, gerberas) (Singh et al., 2025; Aizaz et al., 2025).

6.2 Pollination and fruit set: from pollinators to parthenocarpy

The success of pollination and fertilization is the main condition for seed and fruit set. Agronomic measures are aimed at ensuring effective pollen transfer.

  • Use of pollinators. For entomophilous crops (fruit orchards, sunflower, buckwheat, alfalfa, open‑field cucumbers), the presence of insect pollinators is critical. Practices include bringing in beehives (2–4 colonies per hectare of apple orchard, 0.5–1 colony per hectare of sunflower), as well as creating conditions for wild bumblebees and solitary bees. In greenhouses, bumblebees (Bombus terrestris) are used for pollinating tomatoes, peppers, and eggplants, as they are more effective than bees under high humidity and no wind (Stern, 2021; Singh et al., 2025).

  • Artificial pollination. Used when natural pollinators are deficient or for breeding purposes (controlled crosses). In date palm and some grape varieties, hand pollination is used: male inflorescences are cut and shaken over female ones, or pollen is applied with special dusters.

  • Parthenocarpy — obtaining fruits without fertilization. For protected cultivation (cucumber, tomato, pepper), parthenocarpic hybrids have been bred that produce fruits without pollination and without seeds (or with rudimentary seeds). This guarantees a yield in greenhouses without insect pollinators and under unfavorable weather. Parthenocarpy can be stimulated by treating ovaries with gibberellin (in grapes, apple, citrus) (Singh et al., 2025).

6.3 Regulating crop load: thinning of flowers and ovaries

In many fruit crops (apple, pear, peach, plum), far more fruits set than the plant can nourish to marketable quality. Overloading leads to small fruit size, alternate bearing (yield every other year), and weakening of trees. To normalize the load, the following are used:

  • Hand thinning (breaking off excess ovaries) — a labor‑intensive but precise method. In apple, 1–2 fruits per inflorescence are left; in peach, one fruit every 15–20 cm.

  • Chemical thinning — spraying trees at full bloom or immediately after with growth regulators that cause abscission of some ovaries (e.g., naphthoxyacetic acid, carbaryl, ethephon). This method is widely used in intensive orchards (Singh et al., 2025; Evert, 2006).

6.4 Preventing losses of generative organs

Abscission of flowers and ovaries is a normal self‑regulation mechanism, but under stress, losses can be catastrophic. Causes: carbohydrate deficiency (shading, drought), hormonal imbalance (excess ethylene, auxin deficiency), unfavorable temperatures during flowering, damage by insects or diseases (Serebryakova et al., 2006; Singh et al., 2025).

Methods to reduce losses:

  • Ensure balanced mineral nutrition (especially phosphorus and potassium) before and during flowering.

  • Foliar application of boron (boric acid 0.1–0.2%) and zinc (zinc sulfate 0.05%) 5–7 days before flowering — increase pollen fertility and fruit set.

  • Application of auxins (e.g., 2,4‑D at low concentrations) to stimulate fruit set in tomatoes and other solanaceous crops in greenhouses.

  • Treatment with ethephon (releases ethylene) to accelerate abscission of excess flowers in fruit trees, but under stress it can cause excessive drop, so it is used with caution (Singh et al., 2025).

6.5 Quality of seeds and fruits as a function of generative organs

Pollen fertility, ovule viability, and the completeness of endosperm development directly determine the quality of seed and fruit material.

  • Pollen must be viable and have high competitive ability during tube growth. Disturbances in microgametogenesis (e.g., due to heat stress) lead to the appearance of sterile pollen (empty or underdeveloped pollen grains). The proportion of fertile pollen can be assessed under a microscope after staining with acetocarmine or I2-KI solution (starch).

  • Seeds must have a well‑formed embryo and a sufficient supply of nutrients in the endosperm or cotyledons. Seed emptiness (in cereals, sunflower) is often associated with insufficient fertilization or endosperm abortion. Boron deficiency is a major cause of seed emptiness in maize and sunflower.

  • Fruits of marketable quality (size, shape, color, taste, shelf life) are formed only when fertilization and early seed development proceed normally, because seeds are sources of auxins and gibberellins that stimulate pericarp growth. Seedless fruits of parthenocarpic cultivars often have inferior taste and aroma compared to seeded ones due to the absence of this hormonal signal (Stern, 2021; Evert, 2006).

6.6 Agronomic summary

Knowledge of the biology of generative organs allows the agronomist to:

  1. Forecast flowering and harvest dates based on accumulated heat units and photoperiod.

  2. Select cultivars with the optimal type of flowering (self‑pollinated, cross‑pollinated, parthenocarpic) and the required growing season length.

  3. Manage flowering in greenhouses (supplemental lighting, shading, gibberellins).

  4. Ensure effective pollination (bringing in bees, introducing bumblebees, artificial pollination).

  5. Thin ovaries (manual or chemical) to obtain large fruits and prevent alternate bearing.

  6. Prevent stress‑induced abscission of flowers and ovaries using micronutrients and growth regulators.

  7. Improve seed quality (calibration, micronutrient treatment, fungicides).

Thus, the agronomy of fruits, seeds, and flower products is an applied discipline entirely built on fundamental knowledge of the structure and development of the generative organs of angiosperms.

References

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